Embossed Sous Vide Bags SIZE (M) 20 x 30 CM (50 pcs)
1 × 450฿ 
Ash WoodChip
1 × 450฿ 
Gelato Pasteurizer - รุ่น Pasto 30 XPL
1 × 0฿ 
Gelato Batch Freezer – รุ่น Labo 60/110 XPL P
1 × 0฿ รวม: 900฿
Embossed Sous Vide Bags SIZE (M) 20 x 30 CM (50 pcs)
1 × 450฿ Ash WoodChip
1 × 450฿ Gelato Pasteurizer - รุ่น Pasto 30 XPL
1 × 0฿ Gelato Batch Freezer – รุ่น Labo 60/110 XPL P
1 × 0฿ รวม: 900฿
Soleo Evo with pastry-style door opening
Characteristics
SOLEO EVO pastry opening is the modular deck oven from the BONGARD range developed for pastry chefs. It has been designed to optimise the baking area according to the number and format of the trays, thus making the equipment compact.
It is the ideal production oven for all pastry chefs looking for precise and gentle baking, as well as for Cafés, Hotels and Restaurants looking for a compact oven that fits on a worktop.
CUISINE CRAFT CO.,LTD
188/6 Supalai Premiere Ratchthewi Building, Petchburi Road, Thanon Petchburi, Ratchthewi, Bangkok 10400
