Melon with ‘mojito’

Melon with ‘mojito’ Ingredients: 100 g. mel […]

Low-and-slow smoke-roasted ribs with vegetables

Low-and-slow smoke-roasted ribs with vegetables Ingredi […]

Watermelon with sangria

Watermelon with sangria Ingredients: 400 g watermelon 5 […]

Milk-fed lamb shoulder with dried fruit

Milk-fed lamb shoulder with dried fruit Ingredients: 12 […]

Grilled lamb shoulder with potatoes, apples and carrots

Grilled lamb shoulder with potatoes, apples and carrots […]

Cream of peas, tender garlic and iberian bacon

Cream of peas, tender garlic and iberian bacon Ingredie […]

Vitello tonnato

Vitello tonnato Ingredients: 0.80 kg. round of veal 28 […]

Razors-shells with citrus, wakame and mayonnaise with wasabi

Razors-shells with citrus, wakame and mayonnaise with w […]

Smoked salmon feijoada

Smoked salmon feijoada Ingredients: 1 salmon For the fe […]

Variegated scallop with onion cream, corn crumbs and bacon

Variegated scallop with onion cream, corn crumbs and ba […]